Opening
Pre-open tasks that get your shop ready, on time, to brand standard every day.
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Free resource · Specialty coffee
Every recurring task to run a specialty coffee shop — from opening and closing to maintenance, quality control, compliance, safety, cleaning, and management. The exact template library used inside Brewspace.
At a glance
Your progress
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How to use this
Tick items off as you run them. Your progress is saved in this browser so you can come back tomorrow and pick up where you left off. Each item shows its recommended cadence — every day, every week, or every month. For an automated version that assigns these to your team and tracks who completed what, start the free Brewspace trial.
Pre-open tasks that get your shop ready, on time, to brand standard every day.
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End-of-day routines that set tomorrow's open up for success.
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Recurring equipment and facility upkeep — predictable behavior, no surprise breakdowns.
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The daily and weekly checks that keep your coffee — and your team — dialed in.
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Stay on top of health, safety, and employment requirements — without scrambling for an inspection.
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Recurring checks that keep your team and customers safe — and reduce your liability.
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Beyond daily wipe-downs — the deep cleans that protect your space and your standards.
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Management routines — scheduling, training, and the meta-work of running a great café.
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Pro tip
Most cafés we work with cut admin time by 6+ hours a week by running these as digital workflows instead of paper or memory. Brewspace assigns each task to the right role on the right day, tracks who completed what, and escalates misses — so you can stop policing and start coaching.
Going beyond paper
These are the exact templates inside Brewspace. The trial gives you the full library, mobile checklists your baristas tap through on their phones, photo verification, audit trails, and multi-location consistency. Free for 14 days, no credit card.
Keep going
Free tool
Calculate real cost per drink — beans, milk, cup, syrups — and your margin at a given retail price.
Try it →
Free guide
A 4-week onboarding program for new café hires — espresso, milk, latte art, POS, customer service.
Read it →
Free guide
10 ready-to-use Standard Operating Procedures — opening, closing, espresso cleaning, cash, food safety, and more.
Read it →
Join 30+ cafes and restaurants already saving time, reducing waste, and delivering consistent quality with Brewspace.